Browsing Exams 2014 by Issue Date
Now showing items 1-20 of 35
-
BHC 2304: DIET THERAPY
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M/S12) BHC 2304: DIET THERAPY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BAC 2330: HOSPITALITY ACCOUNTING
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12/S12) BAC 2330: HOSPITALITY ACCOUNTING END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2303: HOTEL AND CATERING LAW
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12/S12) BHC 2303: HOTEL AND CATERING LAW END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2208: HOTEL INFORMATION SYSTEMS
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2208: HOTEL INFORMATION SYSTEMS END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2301: HOTEL MANAGEMENT IN PRACTICE
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12/S12) BHC 2301: HOTEL MANAGEMENT IN PRACTICE END OF SEMESTER EXAMINATIONS SERIES: ... -
AFS 2120: FOODS AND NUTRITION
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) AFS 2120: FOODS AND NUTRITION END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2103: TEXTILE AND LAUNDRY
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2103: TEXTILE AND LAUNDRY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BEN 2202: BUSINESS PLANNING
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BEN 2202: BUSINESS PLANNING END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2104: PROPERTY MANAGEMENT
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2104: PROPERTY MANAGEMENT END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BMC 2131: FRENCH LANGUAGE I
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BMC 2131: FRENCH LANGUAGE I END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE SERVICE
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE SERVICE END OF SEMESTER ... -
BMG 2102: PRINCIPLES AND PRACTICE OF MANAGEMENT I
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BMG 2102: PRINCIPLES AND PRACTICE OF MANAGEMENT I END OF SEMESTER ... -
BHC 2213: ACCOMMODATION MANAGEMENT THEORY
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2213: ACCOMMODATION MANAGEMENT THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2101: INTRODUCTION TO FOOD AND BEVERAGE PRODUCTION
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2101: INTRODUCTION TO FOOD AND BEVERAGE PRODUCTION END OF SEMESTER ... -
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER ... -
BHC 2207: FRONT OFFICE OPERATIONS
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2207: FRONT OFFICE OPERATIONS END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2201: FOOD AND BEVERAGE CONTROL I
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2201: FOOD AND BEVERAGE CONTROL I END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2206: HOUSEKEEPING OPERATIONS II
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2206: HOUSEKEEPING OPERATIONS II END OF SEMESTER EXAMINATIONS SERIES: ... -
BHT 2307: EVENTS MANAGEMENT
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT DIPLOMA IN TOURISM MANAGEMENT (DHIM M12, DHIM S12, DTM M12) BHT 2307: EVENTS MANAGEMENT END ... -
BHC 2212: FOOD AND BEVERAGE CONTROL II
(2015-03-09)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT DIPLOMA IN TOURISM MANAGEMENT (DHIM J13) BHC 2212: FOOD AND BEVERAGE CONTROL II END ...