Browsing Bachelor of Science in Food Technology and Quality Assurance by Title
Now showing items 203-222 of 262
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AFS 4312: FOOD ENGINEERING III
(2016) -
AFS 4312: FOOD ENGINEERING III
(2019-08-22) -
AFS 4312: FOOD ENGINEERING III
(2019-08-22) -
AFS 4312: FOOD ENGINEERING III
(2016) -
AFS 4312: FOOD ENGINEERING III
(2016-04) -
AFS 4312: FOOD ENGINEERING III
(2016-04) -
AFS 4312: FOOD ENGINEERING III
(2016) -
AFS 4312: FOOD ENGINEERING III PAPER 1
(2016-04) -
AFS 4312: FOOD ENGINEERING III PAPER 1
(2016-04) -
AFS 4312: FOOD ENGINEERING III PAPER I
(2019-08-15) -
AFS 4312: FOOD ENGINEERING III PAPER I (2)
(2019-08-15) -
AFS 4312: FOOD ENGINEERING III PAPER II
(2019-08-15) -
AFS 4312: FOOD ENGINEERING III PAPER II
(2016-04) -
AFS 4312: FOOD ENGINEERING III PAPER II :
(2016-04) -
AFS 4312: FOOD ENGINEERING III PAPER II : T
(2016-04) -
AFS 4312: FOOD ENGINEERING III PAPER II : Ty
(2016-04) -
AFS 4402 : FISH AND SEAFOOD TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4402 : FISH AND SEAFOOD TECHNOLOGY ... -
AFS 4403 : VEGETABLES, FRUITS AND ROOT CROP TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4403 : VEGETABLES, FRUITS ... -
AFS 4404 : CEREAL AND LEGUME TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: FOOD SCIENCE AND QUALITY ASSURANCE AFS 4404 : CEREAL AND LEGUME TECHNOLOGY |SPECIAL/ SUPPLIMENTARY ... -
AFS 4406 : FOOD BIOTECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) AFS 4406 : FOOD BIOTECHNOLOGY SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: ...