Browsing Bachelor of Science in Food Technology and Quality Assurance by Title
Now showing items 155-174 of 262
-
AFS 4307: Food Toxicology
(2016-04) -
AFS 4307: Food Toxicology
(2016-04) -
AFS 4307: Food Toxicology
(2016-04) -
AFS 4307:Food Toxicology
(2018-07-12)DEPARTMENT OF PURE AND APPLIED SCIENCE UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 4307:Food Toxicology -
AFS 4308 : SUGAR & CONFECTIONARY TECHNOLOGY
(2015-03-09)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF SCIENCE IN FOOD TECHNOLOGY & QUALITY ASSURANCE TECHNOLOGY BSFQ 12S AFS 4308 ... -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2019-08-02) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2019-08-02) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308: SUGAR AND CONFECTIONERY TECHNOLOGY
(2016-04) -
AFS 4308:SUGAR AND CONFECTIONERY TECHNOLOGY
(2018-07-12)DEPARTMENT OF PURE &APPLIED SCIENCESUNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 4308:SUGAR AND CONFECTIONERY TECHNOLOGY -
AFS 4309 : SENSORY EVALUATION & FOOD PRODUCT DEVELOPMENT
(2015-03-09)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF SCIENCE IN FOOD TECHNOLOGY & QUALITY ASSURANCE TECHNOLOGY BSFQ Y3 S2 AFS ... -
AFS 4309: SENSORY EVALUATION AND FOOD PRODUCT DEVELOPMENT
(2019-08-02)