Browsing 2018 by Issue Date
Now showing items 1-11 of 11
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AFS 4403 : VEGETABLES, FRUITS AND ROOT CROP TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4403 : VEGETABLES, FRUITS ... -
AFS 4402 : FISH AND SEAFOOD TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4402 : FISH AND SEAFOOD TECHNOLOGY ... -
AFS: 4405: QUALITY MANAGEMENT SYSTEMS I
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSFQ 14S/15S2 AFS: 4405: QUALITY MANAGEMENT SYSTEMS I SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: SEPTEMBER 2018 -
AFS 4404 : CEREAL AND LEGUME TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: FOOD SCIENCE AND QUALITY ASSURANCE AFS 4404 : CEREAL AND LEGUME TECHNOLOGY |SPECIAL/ SUPPLIMENTARY ... -
AFS 4406 : FOOD BIOTECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) AFS 4406 : FOOD BIOTECHNOLOGY SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: ... -
FOOD PROCESSING AFS 4411
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: FOOD PROCESSING AFS 4411 SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: SEPTEMBER 2018 -
AAB 4108:INTRODUCTION TO GENETICS PAPER II
(2018-09) -
ABT 4201: Biochemistry 1
(2018-09) -
ANH 4101: PRINCIPLES OF HUMAN NUTRITION SPECIAL/
(2018-09) -
ACH4104: LABORATORY SAFETY AND MANAGEMENT
(2018-09) -
ABT 4202: BIOCHEMISTRY ІІ
(2018-09)