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Now showing items 21-30 of 35
BHC 2108: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-04-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM M12)
BHC 2108: FOOD AND BEVERAGE PRODUCTION THEORY
SUPPLEMENTARY/SPECIAL ...
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-28)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM M13)
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER EXAMINATIONS
SERIES: AUGUST 2013
BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-25)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM S12)
BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER EXAMINATIONS
SERIES: ...
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-27)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM J12)
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER EXAMINATIONS
SERIES: AUGUST 2013
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-27)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM J12)
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER EXAMINATIONS
SERIES: AUGUST 2013
BHC 1109: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-03-06)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING AND ACCOMMODATION
(CCA S13)
BHC 1109: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER EXAMINATIONS
SERIES: ...
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-03-09)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM M13)
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER ...
BHC 2106: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-03-09)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM S13)
BHC 2106: FOOD AND BEVERAGE PRODUCTION THEORY
END OF SEMESTER ...