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Now showing items 21-30 of 721
FOOD AND BEVERAGE PRODUCTION THEORY
(2015-01-19)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09)
FOOD AND BEVERAGE PRODUCTION THEORY
END SEMESTER EXAMS
SERIES: APRIL/MAY 2010.
FOOD AND BEVERAGE PRODUCTION THEORY
(2015-01-19)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09)
FOOD BEVERAGE CONTROL
(2015-01-19)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09)
FOOD BEVERAGE CONTROL AND
END OF SEMESTER EXAMS
SERIES: APRIL/MAY 2010
ENTREPRENEURSHIP EDUCATION
(2015-01-19)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09)
ENTREPRENEURSHIP EDUCATION
END OF SEMESTER EXAMS
SERIES: APRIL/MAY, 2010.
CCA A08: FRENCH
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING AND ACCOMMODATION
(CCA A08)
FRENCH
FINAL EXAMS
SERIES: APRIL/MAY 2010.
CC J09: FOOD AND BEVERAGE CONTROL
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09)
FOOD AND BEVERAGE CONTROL
END OF SEMESTER EXAMS
SERIES: APRIL/MAY 2010.
CC J10: FOOD & BEVERAGE SERVICE AND SALES THEORY
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J10)
FOOD & BEVERAGE SERVICE AND SALES THEORY
END SEMESTER EXAMS
SERIES: APRIL/MAY 2010.
CC J10: FOOD SCIENCE AND NUTRITION
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J10)
FOOD SCIENCE AND NUTRITION
END SEMESTER EXAMS
SERIES: APRIL/MAY 2010.
CCA A08: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING AND ACCOMMODATION
(CCA A08)
FOOD AND BEVERAGE PRODUCTION THEORY
FINAL EXAMS
SERIES: APRIL/MAY 2010.
CC J09/CC J10: CATERING EQUIPMENTS AND PREMISES
(2015-01-20)
Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
CERTIFICATE IN CATERING
(CC J09/CC J10)
CATERING EQUIPMENTS AND PREMISES
END SEMESTER EXAMS
SERIES: APRIL/MAY 2010.