Browsing Bachelor of Science in Food Technology and Quality Assurance by Subject "SUGAR & CONFECTIONARY TECHNOLOGY"
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AFS 4308 : SUGAR & CONFECTIONARY TECHNOLOGY
(2015-03-09)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF SCIENCE IN FOOD TECHNOLOGY & QUALITY ASSURANCE TECHNOLOGY BSFQ 12S AFS 4308 ...