Browsing Bachelor of Science in Food Technology and Quality Assurance by Title
Now showing items 229-248 of 262
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AMA 4320: BIO STATISTICS
(2018-07-13)DEPARTMENT OF PURE &APPLIED SCIENCESUNIVERSITY EXAMINATION FOR: BACHELOR OFSCIENCE IN FOODTECHNOLOGYANDQUALITYASSURANCE (BSFQ 13S& 14S )AMA 4320: BIOSTATISTICS–PAPER 1 2 -
AMA 4320: BIOSTATISTICS – PAPER 1
(2016-04) -
AMA 4320: BIOSTATISTICS – PAPER 1
(2016-04) -
AMA 4320: BIOSTATISTICS – PAPER 1
(2016-04) -
AMA 4320: BIOSTATISTICS – PAPER 2
(2016-04) -
AMA 4320: BIOSTATISTICS – PAPER 2
(2016-04) -
AMA 4320: BIOSTATISTICS – PAPER 2
(2016-04) -
AMD 1105: BASIC PHARMACOLOGY
(2015-02-06)Faculty of Applied and Health Sciences DEPARTMENT OF ENVIRONMENT AND HEALTH SCIENCES CERTIFICATE IN COMMUNITY HEALTH AND HIV MANAGEMENT (CCH 13M) AMD 1105: BASIC PHARMACOLOGY SUPPLEMEN ... -
ANH 4101: PRINCIPLES OF HUMAN NUTRITION
(2016-12) -
ANH 4101: PRINCIPLES OF HUMAN NUTRITION SPECIAL/
(2018-09) -
BAC 4232: GENERAL ECONOMICS
(2019-08-23) -
BAC 4232: GENERAL ECONOMICS
(2015) -
BAC4232:GENERAL ECONOMICS
(2018-07-16)DEPARTMENT OFPURE AND APPLIED SCIENCES UNIVERSITY EXAMINATIONS FORDEGREE INBACHELOR OFSCIENCE IN FOOD & QUALITY ASSURANCE BAC 4232:GENERAL ECONOMICS -
BB 21055: PRINCIPLES & PRACTICE OF MANAGEMENT
(2015-02-24)Faculty of Business & Social Studies DEPARTMENT OF BUSINESS STUDIES DIPLOMA IN BUSINESS MANAGEMENT I BB 21055: PRINCIPLES & PRACTICE OF MANAGEMENT FINAL EXAMS SERIES: APRIL/MAY 2010. -
BMG 4450: INDUSTRIAL PLANNING, ORGANIZATION & MANAGEMENT
(2019-08-23) -
BMG 4450:INDUSTRIAL PLANNING, ORGANIZATION &MANAGEMENT
(2018-07-04)DEPARTMENT OFPURE AND APPLIED SCIENCES UNIVERSITY EXAMINATIONS FORDEGREE INBACHELOR OFSCIENCE INFOOD TECHNOLOGY & QUALITY ASSURANCE BMG 4450:INDUSTRIAL PLANNING, ORGANIZATION &MANAGEMENT -
BMK 4301: CONSUMER BEHAVIOR
(2016-12) -
BMK 4301: CONSUMER BEHAVIOR
(2016-12) -
BMK 4331: CONSUMER BEHAVIOUR & MARKETING
(2015-02-20)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE BSFQ 12S BMK 4331: CONSUMER ...