Browsing 2019 by Subject
Now showing items 1-20 of 20
| Subject |
|---|
| AND SALES THEORY II [1] |
| BHC 1103 [2] |
| BHC 1105 [2] |
| BHC 1107 [2] |
| BHC 1201 [2] |
| BHC 1203 [2] |
| BHC 1204 [2] |
| BHC 2101 [1] |
| BHC1101 [2] |
| BHC1202 [2] |
| CATERING PREMISES AND EQUIPMENT [2] |
| CUSTOMER CARE [2] |
| FOOD & BEVERAGE PRODUCTION THEORY III [2] |
| FOOD AND BEVERAGE PRODUCTION THEORY 1 [2] |
| FOOD AND BEVERAGE SERVICE & SALES THEORY III [1] |
| FOOD AND BEVERAGE SERVICE &SALES THEORY III [1] |
| FOOD AND BEVERAGE SERVICE AND SALES THEORY 1 [2] |
| INTRODUCTION TO FOOD AND BEVERAGE PRODUCTION [1] |
| SUPPLIMENTARY [1] |
| TEXTILES AND LAUNDRY [2] |