Diploma in Hotel and Institutional Management: Recent submissions
Now showing items 481-500 of 515
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BMG 2102: PRINCIPLES AND PRACTICE OF MANAGEMENT I
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BMG 2102: PRINCIPLES AND PRACTICE OF MANAGEMENT I END OF SEMESTER ... -
BEN 2202: BUSINESS PLANNING
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BEN 2202: BUSINESS PLANNING END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2213: ACCOMMODATION MANAGEMENT THEORY
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2213: ACCOMMODATION MANAGEMENT THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2103: TEXTILE AND LAUNDRY
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2103: TEXTILE AND LAUNDRY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2104: PROPERTY MANAGEMENT
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2104: PROPERTY MANAGEMENT END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE SERVICE
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE SERVICE END OF SEMESTER ... -
BHC 2101: INTRODUCTION TO FOOD AND BEVERAGE PRODUCTION
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BHC 2101: INTRODUCTION TO FOOD AND BEVERAGE PRODUCTION END OF SEMESTER ... -
BMC 2131: FRENCH LANGUAGE I
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) BMC 2131: FRENCH LANGUAGE I END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
AFS 2120: FOODS AND NUTRITION
(2015-03-06)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J14) AFS 2120: FOODS AND NUTRITION END OF SEMESTER EXAMINATIONS SERIES: APRIL 2014 -
RESEARCH METHODS
(2015-03-03)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J09) RESEARCH METHODS END OF SEMESTER EXAMS SERIES: APRIL, 2010 -
RESEARCH METHODS
(2015-03-03)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J09) RESEARCH METHODS END OF SEMESTER EXAMS SERIES: APRIL, 2010 -
HOTEL ACCOUNTING
(2015-03-03)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J08) HOTEL ACCOUNTING END OF SEMESTER EXAMS SERIES: APRIL, 2010 -
DCD 117: COMMUNICATION SKILLS
(2015-02-20)FACULTY OF BUSINESS AND SOCIAL STUDIES DEPARTMENT OF LIBERAL STUDIES AND COMMUNITY DEVELOPMENT DEPARTMENT OF HOSPITALITY AND TOURISM DIPLOMA IN COMMUNITY DEVELOPMENT AND COUNSELING DIPLOMA IN TOURISM MANAGEMENT DIPLOMA ... -
PRINCIPLES AND PRACTICE OF MANAGEMENT
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM MO7/A07) PRINCIPLES AND PRACTICE OF MANAGEMENT FINAL EXAMS SERIES: APRIL/MAY 2010 -
FRONT OFFICE OPERATIONS
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM MO7/A07) FRONT OFFICE OPERATIONS FINAL EXAMS SERIES: APRIL/MAY 2010 -
FOOD AND BEVERAGE SERVICE & SALES THEORY V
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM MO7/A07) FOOD AND BEVERAGE SERVICE & SALES THEORY V END OF SEMESTER EXAMS SERIES: ... -
ACCOMMODATION MANAGEMENT THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM MO7/A07) ACCOMMODATION MANAGEMENT THEORY FINAL EXAMS SERIES: APRIL/MAY 2010 -
PROPERTY MANAGEMENT
(2015-02-19)FACULTY OF BUSINESS AND SOCIAL STUDIES DEPARTMENT OF HOSPITALITY AND TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM A09) END OF SEMESTER EXAMINATIONS APRIL/MAY 2010 SERIES PROPERTY MANAGEMENT -
FRONT OFFICE OPERATIONS
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) FRONT OFFICE OPERATIONS END OF SEMESTER II EXAMS SERIES: APRIL/MAY 2010 -
FOOD & BEVERAGE CONTROL
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) FOOD & BEVERAGE CONTROL END OF SEMESTER II EXAMS SERIES: APRIL/MAY 2010