DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 101-120 of 1544
-
BHC 2104: PROPERTY MANAGEMENT
(2016-05) -
BHC 2103: TEXTILES AND LAUNDRY
(2016-05) -
BHC 1204: CUSTOMER CARE
(2016-05) -
BHC 1201: FOOD AND BEVERAGE PRODUCTION
(2016-05) -
BHC 1201: FOOD AND BEVERAGE PRODUCTION
(2016-05) -
BHC 1111: FOOD AND BEVERAGE CONTROL
(2016-12) -
BHC 1111: FOOD AND BEVERAGE CONTROL
(2016-12) -
BHC 1105: CATERING PREMISES & EQUIPMENT
(2016-05) -
BHC 2304 : THERAPEUTIC NUTRITION
(2017-09) -
BHC 2301: HOTEL MANAGEMENT PRACTICE
(2017-06) -
BHC 2230:FRONT OFFICE OPERATIONS AND MANAGEMENT
(2016-12) -
BHC: 2213 HOUSEKEEPING MANAGEMENT THEORY
(2017-09) -
BHC 2213: HOUSEKEEPING MANAGEMENT THEORY
(2016-12) -
BHC 2209: CUSTOMER CARE
(2016-12) -
BHC 2209: CUSTOMER CARE
(2016-12) -
BHC 2207: FRONT OFFICE OPERATION
(2017-08)