DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 101-120 of 1519
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BHC: 2110 HOUSEKEEPING OPERATIONS THEORY 1
(2016-12) -
BHC 2105: FOOD PRODUCTION THEORY 1
(2016-12) -
BHC 2105: FOOD PRODUCTION THEORY 1
(2016-12) -
BHC 2104: PROPERTY MANAGEMENT
(2016-12) -
BHC 2104: PROPERTY MANAGEMENT
(2016-12) -
BHC 2103: TEXTILES & LAUNDRY WORK
(2017-09) -
BHC 2103: TEXTILES AND LAUNDRY WORK
(2016-12) -
BHC 2103: TEXTILES & LAUNDRY WORK
(2016-12) -
BHC 1206: TEXTILES AND LAUNDRY
(2016-12) -
BHC 1206: TEXTILES & LAUNDRY
(2017-09) -
BHC 1206: TEXTILES & LAUNDRY
(2017-09) -
BHC 1206: TEXTILES & LAUNDRY
(2016-05) -
BHC 1107: FOOD AND BEVERAGE PRODUCTION THEORY II
(2016-12)