EXAMS 2016: Recent submissions

Now showing items 181-186 of 186

    • AFS 4206:PRINCIPLES OF FOOD PROCESSING AND PRESERVATION 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-12)
      DEPARTMENT OF PURE &APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE (BSFQ14S &BSFQ15S2) AFS 4206:PRINCIPLES OF FOOD PROCESSING AND PRESERVATION

    • AFS 4205:FOOD CHEMISTRY I 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-12)
      DEPARTMENT OF PURE &APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCEIN FOOD TECHNOLOGY ANDQUALITYASSURANCE(BSFQ14S &BSFQ15S2) YEAR 2 SEMESTER 2 AFS 4205:FOOD CHEMISTRY I

    • AFS 4204:Food Microbiology. 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-12)
      DEPARTMENT OF PURE AND APPLIED SCIENCE UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 4204:Food Microbiology.

    • AFS 4203:FOOD PLANT HYGIENE AND ENVIRONMENTAL 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-12)
      DEPARTMENT OF PURE &APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCEIN FOOD TECHNOLOGY ANDQUALITY ASSURANCE AFS 4203:FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT

    • ACH 4214: INSTRUMENTAL AND PHYSICOCHEMICACL METHODS OF ANALYSIS 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-10)
      DEPARTMENT OF PURE &APPLIED SCIENCESUNIVERSITY EXAMINATION FOR: BSFQA15S YR2 SIIACH 4214: INSTRUMENTAL AND PHYSICOCHEMICACL METHODS OF ANALYSIS

    • ABT4201:BIOCHEMISTRY 1 

      TECHNICAL UNIVERSITY OF MOMBASA (2018-07-10)
      DEPARTMENT OF PURE &APPLIED SCIENCESUNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE FOOD TECHNOLOGY AND QUALITY ASSURANCEBACHELOR OF SCIENCE IN ENVIRONMENTAL PUBLIC HEALTH ABT 4201:BIOCHEMISTRY 1