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    • Diploma in Food Technology and Quality Assurance
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      ACH 2105 (4)
      FUNDAMENTALS OF CHEMISTRY (4)
      ACH2104 (3)
      AFS 2208 (3)
      AFS 2310 (2)
      AFS2210 (2)
      DAIRY TECHNOLOGY (2)
      ENTREPRENEURSHIP EDUCATION (2)
      FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT (2)
      FRUITS AND VEGETABLES TECHNOLOGY1I (2)

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