Browsing Exams 2013 by Issue Date
Now showing items 1-20 of 41
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BMC 1131: FRENCH I
(2013) -
BMC 1131: FRENCH I
(2013) -
BMC 1131: FRENCH II
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA M12) BMC 1131: FRENCH II SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: FEBRUARY 2013 -
BHC 1103: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA M12) BHC 1103: FOOD AND BEVERAGE PRODUCTION THEORY SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: ... -
BAC 2231: HOSPITALITY ACCOUNTING
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT BAC 2231: HOSPITALITY ACCOUNTING SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: FEBRUARY 2013 -
BMC 2131: FRENCH II
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT DIPLOMA IN TOURISM MANAGEMENT (DHIM/DTM M12) BMC 2131: FRENCH II SUPPLEMENTARY/SPECIAL ... -
BHC 2106: FOOD AND BEVERAGE SERVICE AND SALES THEORY I
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2106: FOOD AND BEVERAGE SERVICE AND SALES THEORY I SUPPLEMENTARY/SPECIAL ... -
BHC 2108: FOOD AND BEVERAGE PRODUCTION THEORY
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2108: FOOD AND BEVERAGE PRODUCTION THEORY SUPPLEMENTARY/SPECIAL ... -
BHT 2109: ECOLOGY AND TOURISM
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM BHT 2109: ECOLOGY AND TOURISM SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: FEBRUARY 2013 -
BMK 2230: HOSPITALITY MARKETING
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J12) BMK 2230: HOSPITALITY MARKETING SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: JULY 2013 -
BHC 1115: HOUSEKEEPING OPERATIONS II
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION BHC 1115: HOUSEKEEPING OPERATIONS II SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: ... -
BHC 1113: TEXTILES AND CLOTHING
(2015-04-20)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA S12) BHC 1113: TEXTILES AND CLOTHING SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: ... -
BHC 1230: FRENCH
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA J12) BHC 1230: FRENCH END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013 -
BHC 1204: TEXTILE AND LAUNDRY THEORY
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA J12) BHC 1204: TEXTILE AND LAUNDRY THEORY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013 -
BHT 1111: PROFESSIONAL TOUR GUIDING TECHNIQUES
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOURS AND TRAVEL (CTTO S12) BHT 1111: PROFESSIONAL TOUR GUIDING TECHNIQUES END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 1109: FOOD & BEVERAGE PRODUCTION THEORY
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA S12) BHC 1109: FOOD & BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 1107: FOOD AND BEVERAGE SERVICE AND SALES
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA S12) BHC 1107: FOOD AND BEVERAGE SERVICE AND SALES END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 1111: FOOD & BEVERAGE CONTROL
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA S12) BHC 1111: FOOD & BEVERAGE CONTROL END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013 -
BMC 1131: FRENCH
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOURS AND TRAVEL OPERATIONS CERTIFICATE IN CATERING AND ACCOMMODATION (CCA & CTTO S12) BMC 1131: FRENCH END OF ... -
BHT 1108: FLORA & FAUNA OF EAST AFRICA
(2015-04-29)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOURS AND TRAVEL OPERATIONS (CTTO S12) BHT 1108: FLORA & FAUNA OF EAST AFRICA END OF SEMESTER EXAMINATIONS SERIES: ...