dc.contributor.author | Technical University of Mombasa | |
dc.date.accessioned | 2015-03-06T09:04:25Z | |
dc.date.available | 2015-03-06T09:04:25Z | |
dc.date.issued | 2015-03-06 | |
dc.identifier.other | AFS 2120 | |
dc.identifier.uri | http://hdl.handle.net/123456789/2950 | |
dc.description | AFS 2120: FOODS AND NUTRITION
END OF SEMESTER EXAMINATIONS
SERIES: APRIL 2014 | en_US |
dc.description.abstract | Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT
(DHIM J14)
AFS 2120: FOODS AND NUTRITION
END OF SEMESTER EXAMINATIONS
SERIES: APRIL 2014 | en_US |
dc.description.sponsorship | TECHNICAL UNIVERSITY OF MOMBASA | en_US |
dc.language.iso | en | en_US |
dc.subject | AFS 2120 | en_US |
dc.subject | FOODS AND NUTRITION | en_US |
dc.title | AFS 2120: FOODS AND NUTRITION | en_US |
dc.type | Other | en_US |