dc.contributor.author | Technical University of Mombasa | |
dc.date.accessioned | 2015-02-20T05:51:40Z | |
dc.date.available | 2015-02-20T05:51:40Z | |
dc.date.issued | 2015-02-20 | |
dc.identifier.other | AFS 4302 | |
dc.identifier.uri | http://hdl.handle.net/123456789/1919 | |
dc.description | BSFQ 12S
AFS 4302: MICROBIOLOGICAL FOOD SAFETY & CONTROL
SPECIAL/SUPPLEMENTARY EXAMINATION
OCTOBER 2013 SERIES | en_US |
dc.description.abstract | Faculty of Applied and Health Sciences
DEPARTMENT OF PURE AND APPLIED SCIENCES
UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE
BSFQ 12S
AFS 4302: MICROBIOLOGICAL FOOD SAFETY & CONTROL | en_US |
dc.description.sponsorship | Technical University of Mombasa | en_US |
dc.language.iso | en | en_US |
dc.subject | AFS 4302 | en_US |
dc.subject | MICROBIOLOGICAL FOOD SAFETY & CONTROL | en_US |
dc.title | AFS 4302: MICROBIOLOGICAL FOOD SAFETY & CONTROL | en_US |
dc.type | Other | en_US |