BHC 2107: FOOD AND BEVERAGE SERVICE AND SALES THEORY I

dc.contributor.author	Technical University of Mombasa
dc.date.accessioned	2019-08-26T09:16:26Z
dc.date.available	2019-08-26T09:16:26Z
dc.date.issued	2019-08-26
dc.identifier.uri	http://hdl.handle.net/123456789/16725
dc.language.iso	en	en_US
dc.subject	BHC 2107I	en_US
dc.subject	FOOD AND BEVERAGE SERVICE AND SALES THEORY I	en_US
dc.title	BHC 2107: FOOD AND BEVERAGE SERVICE AND SALES THEORY I	en_US
dc.type	Other	en_US