DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 661-680 of 1519
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BHC 2204: FOOD AND BEVERAGE SERVICE AND SALES THEORY
(2019-08-26) -
BHC 2107: FOOD AND BEVERAGE SERVICE & SALES THEORY
(2019-08-26) -
BHH 4102: FOOD AND BEVERAGE SERVICE & SALES
(2019-08-26) -
BHC 1201: FOOD AND BEVERAGE PRODUCTION THEORY III
(2019-08-26) -
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY II
(2019-08-26) -
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY II
(2019-08-26) -
BHC 2202: FOOD AND BEVERAGE PRODUCTION THEORY II
(2019-08-26) -
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY
(2019-08-26) -
BHC 1203: FOOD AND BEVERAGE PRODUCTION THEORY
(2019-08-26) -
BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY I
(2019-08-26) -
BHC 1203: FOOD AND BEVERAGE PRODUCTION
(2019-08-26) -
BHH 4303: FOOD AND BEVERAGE MANAGEMENT
(2019-08-26) -
BHC 2212: FOOD AND BEVERAGE CONTROL II
(2019-08-26) -
BHC 2201: FOOD AND BEVERAGE CONTROL I
(2019-08-26) -
AES 4130: FLORA AND FAUNA I
(2019-08-26) -
AES 4130: FLORA & FAUNA OF EAST AFRICA I
(2019-08-26) -
BHT 4208: FLORA & FAUNA OF EAST AFRICA II
(2019-08-26) -
BHC 1203: FOOD AND BEVERAGE
(2019-08-26) -
BAC 2104: FINANCIAL ACCOUNTING
(2019-08-26) -
BHC 1111: FOOD AND BEVERAGE CONTROL
(2019-08-26)