DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 441-460 of 1591
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BHC2213: ACCOMMODATION MANAGEMENT
(2016) -
BHC 2301: HOTEL MANAGEMENT PRACTICE
(2016) -
BHC 2303: HOTEL AND CATERING LAW
(2016) -
BHC2304: THERAPEUTIC NUTRITION
(2016) -
BAC 2330: HOSPITALITY ACCOUNTING
(2016) -
BHT 2207: FRONT OFFICE OPERATIONS
(2016) -
BHT 2307: EVENTS MANAGEMENT
(2016) -
BAC 2104: FINANCIAL ACCOUNTING
(2016) -
BMC 1131: FRENCH
(2016) -
BMC 2131: FRENCH II
(2016) -
BMC 2130: FRENCH I
(2016) -
BHC 1105: CATERING PREMISES & EQUIPMENT
(2016-05) -
BHC 1103: FOOD AND BEVERAGE PRODUCTION THEORY
(2016-05) -
BMK 2330: HOSPITALITY MARKETING
(2016) -
BMK 2330: HOSPITALITY MARKETING
(2016) -
AFS 2120: FOOD AND NUTRITION
(2016) -
BMC 2131: FRENCH
(2016) -
BMC 2130: FRENCH I
(2016)