DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 281-300 of 1873
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AFS 2120: FOOD SCIENCE AND NUTRITION
(TUM, 2025-04) -
HMC 4350: PUBLIC RELATIONS FOR HOSPITALITY AND
(TUM, 2024-08) -
BHR 2330: HUMAN RESOURCE IN HOSPITALITY & TOURISM
(TUM, 2021) -
BHR 2330: HUMAN RESOURCE IN HOSPITALITY & TOURISM
(TUM, 2021) -
BHR 2330: HUMAN RESOURCE IN HOSPITALITY & TOURISM
(TUM, 2022) -
HHH:4106 FOOD &BEVERAGE SERVICE THEORY
(TUM, 2021) -
HHH 4106: FOOD AND BEVERAGE SERVICE
(TUM, 2021) -
BHH 4106: FOOD AND BEVERAGE SERVICE&SALES
(TUM, 2022) -
BHH 4106: FOOD AND BEVERAGE SERVICE&SALES
(TUM, 2022) -
HHH4407: CRUISE TOURISM OPERATIONS
(TUM, 2021) -
HHH4407:CRUISE TOURISM OPERATIONS
(TUM, 2022) -
HHT 4301: SERVICE QUALITY MANAGEMENT
(TUM, 2022) -
HHT 4307: TOUR GUIDING TECHNIQES
(TUM, 2022) -
HHT 4406 ECOTOURISM MANAGEMENT
(TUM, 2021) -
HHT 4407: DOMESTIC TOURISM
(TUM, 2022)