DEPARTMENT OF HOSPITALITY AND TOURISM: Recent submissions
Now showing items 1381-1400 of 1591
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FOOD & BEVERAGE CONTROL
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) FOOD & BEVERAGE CONTROL END OF SEMESTER II EXAMS SERIES: APRIL/MAY 2010 -
FOOD & BEVERAGE SERVICE & SALES THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) FOOD & BEVERAGE SERVICE & SALES THEORY END OF SEMESTER II EXAMS SERIES: ... -
TOUR GUIDING TECHNIQUES
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A09/J10) TOUR GUIDING TECHNIQUES END SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
EAST AFRICAN FAUNA AND FLORA
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A09) EAST AFRICAN FAUNA AND FLORA END SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
BASIC TOUR OPERATIONS
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A09) BASIC TOUR OPERATIONS END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
TRAVEL AGENCY OPERATIONS
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A08) TRAVEL AGENCY OPERATIONS END SEMESTER II EXAMS SERIES: APRIL/MAY 2010 -
PROFESSIONAL TECHNIQUES IN TOUR GUIDING
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A08) PROFESSIONAL TECHNIQUES IN TOUR GUIDING END SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
ENVIRONMENTAL STUDIES
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A08) ENVIRONMENTAL STUDIES END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
CUSTOMER CARE
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO A08) CUSTOMER CARE END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
FRENCH
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN TOURISM MANAGEMENT (DTM A09) FRENCH END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
FRENCH
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT DIPLOMA IN TOURISM MANAGEMENT CERTIFICATE IN CATERING AND ACCOMMODATION (DCAM A09/ DTM A09/CCA ... -
FOOD AND BEVERAGE PRODUCTION THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION (CCA A09) FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
FOOD SCIENCE AND NUTRITION
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING (CC J10) FOOD SCIENCE AND NUTRITION END SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
CATERING EQUIPMENTS AND PREMISES
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING (CC J09/CC J10) CATERING EQUIPMENTS AND PREMISES END SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
FOOD AND BEVERAGE SERVICE AND SALES THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION CERTIFICATE IN CATERING (CCA A08/CC J09) FOOD AND BEVERAGE SERVICE AND SALES THEORY FINAL EXAMS ... -
FOOD AND BEVERAGE PRODUCTION THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING (CC J09) FOOD AND BEVERAGE PRODUCTION THEORY END SEMESTER EXAMS SERIES: APRIL/MAY 2010. -
ENTREPRENEURSHIP EDUCATION
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING (CC J09) ENTREPRENEURSHIP EDUCATION END OF SEMESTER EXAMS SERIES: APRIL/MAY, 2010. -
FOOD & BEVERAGE PRODUCTION THEORY
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) FOOD & BEVERAGE PRODUCTION THEORY END OF SEMESTER II EXAMS SERIES: APRIL/MAY 2010 -
ENTREPRENEURSHIP
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09) ENTREPRENEURSHIP END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010 -
FUNDAMENTALS OF TOURISM
(2015-02-19)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN TOUR AND TRAVEL OPERATIONS (CTTO J10) FUNDAMENTALS OF TOURISM END OF SEMESTER EXAMS SERIES: APRIL/MAY 2010