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DEPARTMENT OF PURE AND APPLIED SCIENCES
Bachelor of Science in Food Technology and Quality Assurance
EXAMS 2016
Filter by: Subject
Exams Home
Past Examination Papers
DEPARTMENT OF PURE AND APPLIED SCIENCES
Bachelor of Science in Food Technology and Quality Assurance
EXAMS 2016
Filter by: Subject
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Filter by: Subject
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Now showing items 21-30 of 186
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AFS 4208 (8)
FOOD ENGINEERING I (8)
Food Microbiology. (8)
PRINCIPLES OF FOOD PROCESSING AND PRESERVATION (7)
AFS 4102 (6)
BIOCHEMISTRY 1 (6)
Edible Fats and oils technology. (6)
PRINCIPLES OF ANIMAL PRODUCTION (6)
ABT 4201 (5)
DAIRY SCIENCE PAPER 1 (5)
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