| dc.contributor.author | Technical University of Mombasa | |
| dc.date.accessioned | 2015-02-03T12:21:22Z | |
| dc.date.available | 2015-02-03T12:21:22Z | |
| dc.date.issued | 2015-02-03 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/1307 | |
| dc.description | FOOD & BEVERAGE PRODUCTION THEORY | en_US |
| dc.description.abstract | FACULTY OF BUSINESS AND SOCIAL STUDIES
DEPARTMENT OF HOSPITALITY AND TOURISM
DIPLOMA IN CATERING AND ACCOMMODATION MANAGEMENT (DCAM A09)
END OF SEMESTER II EXAMINATIONS
SUPPLEMENTARY
APRIL/MAY 2010 SERIES
FOOD & BEVERAGE PRODUCTION THEORY | en_US |
| dc.description.sponsorship | Technical University of Mombasa | en_US |
| dc.language.iso | en | en_US |
| dc.subject | FOOD & BEVERAGE PRODUCTION THEORY | en_US |
| dc.title | FOOD & BEVERAGE PRODUCTION THEORY | en_US |
| dc.type | Other | en_US |