DEPARTMENT OF PURE AND APPLIED SCIENCES: Recent submissions
Now showing items 141-160 of 1911
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APH 4204: INTRODUCTION TO BIOMOLECULES
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN COMMUNITY HEALTH APH 4204: INTRODUCTION TO BIOMOLECULES SPECIAL/ SUPPLIMENTARY ... -
FOOD PROCESSING AFS 4411
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: FOOD PROCESSING AFS 4411 SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: SEPTEMBER 2018 -
AFS 4406 : FOOD BIOTECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) AFS 4406 : FOOD BIOTECHNOLOGY SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: ... -
AFS: 4405: QUALITY MANAGEMENT SYSTEMS I
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSFQ 14S/15S2 AFS: 4405: QUALITY MANAGEMENT SYSTEMS I SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: SEPTEMBER 2018 -
AFS 4404 : CEREAL AND LEGUME TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: FOOD SCIENCE AND QUALITY ASSURANCE AFS 4404 : CEREAL AND LEGUME TECHNOLOGY |SPECIAL/ SUPPLIMENTARY ... -
AFS 4403 : VEGETABLES, FRUITS AND ROOT CROP TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4403 : VEGETABLES, FRUITS ... -
AFS 4402 : FISH AND SEAFOOD TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 4 SEMESTER 1 AFS 4402 : FISH AND SEAFOOD TECHNOLOGY ... -
AFS 4401 : MEAT AND POULTY TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSc. FOOD SCIENCE AND QUALITY ASSURANCE AFS 4401 : MEAT AND POULTY TECHNOLOGY SPECIAL/ SUPPLIMENTARY ... -
AFS 4306: ALCOHOLIC BEVERAGE TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSFQ15S AFS 4306: ALCOHOLIC BEVERAGE TECHNOLOGY SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES:SEPTEMBER 2018 -
AFS 4305 : DAIRY TECHNOLOGY PAPER 2
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY AND QUALITY ASSURANCE YEAR 3 SEMESTER 1 AFS 4305 : DAIRY TECHNOLOGY PAPER ... -
AFS 4303 : FOOD ANALYSIS
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) B.TECH (APPLIED CHEMISTRY) - ANALYTICAL OPTION AFS 4303 : FOOD ... -
AFS 4302 : MICROBIOLOGICAL FOOD QUALITY CONTROL
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSc. FOOD SCIENCE AND QUALITY ASSURANCE AFS 4302 : MICROBIOLOGICAL FOOD QUALITY CONTROL SPECIAL/ SUPPLIMENTARY ... -
AFS 4301 : FOOD ENGINEERING 1
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSc. FOOD SCIENCE AND QUALITY ASSURANCE AFS 4301 : FOOD ENGINEERING 11 SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: ... -
PRINCIPLES OF FOOD QUALITY ASSURANCE AFS 4202
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: PRINCIPLES OF FOOD QUALITY ASSURANCE AFS 4202 SPECIAL/ SUPPLIMENTARY EXAMINATIONS SERIES: SEPTEMBER 2018 -
AFS 4101 : INTRODUCTION TO FOOD TECHNOLOGY AND QUALITY ASSURANCE
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) AFS 4101 : INTRODUCTION TO FOOD TECHNOLOGY AND QUALITY ASSURANC ... -
AFS 2310: DAIRY TECHNOLOGY
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: DIPLOMA IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 2310: DAIRY TECHNOLOGY SPECIAL/SUPPLEMENTARY EXAMINATION SERIES: ... -
AFS 2210 : FRUITS AND VEGETABLES TECHNOLOGY I
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: DIPLOMA IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 2210 : FRUITS AND VEGETABLES TECHNOLOGY I SPECIAL/SUPPLEMENTARY ... -
AFS 2209: INTRODUCTION TO FOOD BIOTECHNOLOGY PAPER TWO
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: DIPLOMA IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 2209: INTRODUCTION TO FOOD BIOTECHNOLOGY PAPER TWO ... -
AFS 2208 : FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: DIPLOMA IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 2208 : FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT ... -
AFS 2208 : FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: DIPLOMA IN FOOD TECHNOLOGY AND QUALITY ASSURANCE AFS 2208 : FOOD PLANT HYGIENE AND ENVIRONMENTAL MANAGEMENT ...