Browsing DEPARTMENT OF PURE AND APPLIED SCIENCES by Subject "FOOD ANALYSIS"
Now showing items 1-3 of 3
-
ACH 4405: FOOD ANALYSIS
(2015-02-23)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF TECHNOLOGY IN APPLIED CHEMISTRY SECOND YEAR ACH 4405: FOOD ANALYSIS SPECIAL/SUPPLEMENTARY ... -
AFS 4303 , ACH 4405 : FOOD ANALYSIS
(2015-02-06)Faculty of Applied and Health Sciences DEPARTMENT OF PURE AND APPLIED SCIENCES UNIVERSITY EXAMINATION FOR THE DEGREE OF BACHELOR OF TECHNOLOGY IN APPLIED CHEMISTRY & FOOD AND QUALITY ASSURANCE BTAC 11S / BSFQ ... -
AFS 4303 : FOOD ANALYSIS
(2018-09)FACULTY OF APPLIED AND HEALTH SCIENCES DEPARTMENT OF PURE & APPLIED SCIENCES UNIVERSITY EXAMINATION FOR: BSC (FOOD TECHNOLOGY AND QUALITY ASSURANCE) B.TECH (APPLIED CHEMISTRY) - ANALYTICAL OPTION AFS 4303 : FOOD ...