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CC J10: FOOD & BEVERAGE SERVICE AND SALES THEORY

dc.contributor.authorTechnical University of Mombasa
dc.date.accessioned2015-01-20T06:18:28Z
dc.date.available2015-01-20T06:18:28Z
dc.date.issued2015-01-20
dc.identifier.otherCC J10
dc.identifier.urihttp://hdl.handle.net/123456789/798
dc.descriptionFOOD & BEVERAGE SERVICE AND SALES THEORY END SEMESTER EXAMS SERIES: APRIL/MAY 2010.en_US
dc.description.abstractFaculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING (CC J10) FOOD & BEVERAGE SERVICE AND SALES THEORY END SEMESTER EXAMS SERIES: APRIL/MAY 2010.en_US
dc.description.sponsorshipTechnical University of Mombasaen_US
dc.language.isoenen_US
dc.subjectCC J10en_US
dc.subjectFOOD & BEVERAGE SERVICE AND SALES THEORYen_US
dc.titleCC J10: FOOD & BEVERAGE SERVICE AND SALES THEORYen_US
dc.typeOtheren_US


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  • Exams 2010 [48]
    Contains past examination papers for the year 2010

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