Now showing items 1-5 of 5

    • BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY 

      Technical University of Mombasa (2015-05-25)
      Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ...
    • BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY 

      Technical University of Mombasa (2015-05-25)
      Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ...
    • BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY 

      Technical University of Mombasa (2015-05-27)
      Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J12) BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: AUGUST 2013
    • BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY 

      Technical University of Mombasa (2015-05-27)
      Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J12) BHC 2105: FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: AUGUST 2013
    • BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY 

      Technical University of Mombasa (2015-05-25)
      Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM S12) BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ...