Browsing Exams 2013 by Issue Date
Now showing items 21-40 of 78
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BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2105 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2107: FOOD AND BEVERAGE SERVICE & SALES THEORY I
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2107: FOOD AND BEVERAGE SERVICE & SALES THEORY I END OF SEMESTER EXAMINATIONS SERIES: ... -
BAC 2204: RESEARCH METHODS
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT DIPLOMA IN TOURISM MANAGEMENT (DHIM M12) BAC 2204: RESEARCH METHODS END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE & SALES
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHM J13) BHC 2102: INTRODUCTION TO FOOD AND BEVERAGE & SALES END OF SEMESTER EXAMINATIONS SERIES: ... -
BMC 2131: FRENCH
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN TOURISM MANAGEMENT (DHIM M12) BMC 2131: FRENCH END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
ANH 2131: FOOD SCIENCE AND NUTRITION
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) ANH 2131: FOOD SCIENCE AND NUTRITION END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2207: FRONT OFFICE OPERATIONS II
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J12) BHC 2207: FRONT OFFICE OPERATIONS II END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2205 : HOUSEKEEPING OPERATIONS II
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2205 : HOUSEKEEPING OPERATIONS II END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2103 : TEXTILES AND LAUNDRY
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2103 : TEXTILES AND LAUNDRY END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2110 : HOUSEKEEPING OPERATIONS I
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M13) BHC 2110 : HOUSEKEEPING OPERATIONS I END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BMG 2130: PRINCIPLES & PRACTICE OF MANAGEMENT I
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J12) BMG 2130: PRINCIPLES & PRACTICE OF MANAGEMENT I END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013 -
BAC 2331 : HOSPITALITY ACCOUNTING
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN TOURISM MANAGEMENT (DTM M12) BAC 2331 : HOSPITALITY ACCOUNTING END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM S12) BHC 2202 : FOOD AND BEVERAGE PRODUCTION THEORY END OF SEMESTER EXAMINATIONS SERIES: ... -
BMG 2131: PRINCIPLES & PRACTICE OF MANAGEMENT II
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J12) BMG 2131: PRINCIPLES & PRACTICE OF MANAGEMENT II END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2204: FOOD AND BEVERAGE SERVICE & SALES THEORY II
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2204: FOOD AND BEVERAGE SERVICE & SALES THEORY II END OF SEMESTER EXAMINATIONS SERIES: ... -
BHC 2201: FOOD AND BEVERAGE CONTROL I
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM J13) BHC 2201: FOOD AND BEVERAGE CONTROL I END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHC 2213: ACCOMODATION MANAGEMENT
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM S12) BHC 2213: ACCOMODATION MANAGEMENT END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BHR 2330: HUMAN RESOURCE MANAGEMENT
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL INSTITUTIONAL MANAGEMENT (DHIM J12) BHR 2330: HUMAN RESOURCE MANAGEMENT END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013 -
BMG 2130: PRINCIPLES & PRACTICE OF MANAGEMENT I
(2015-05-25)Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J12) BMG 2130: PRINCIPLES & PRACTICE OF MANAGEMENT I END OF SEMESTER EXAMINATIONS SERIES: DECEMBER 2013