Show simple item record

dc.contributor.authorTechnical University of Mombasa
dc.date.accessioned2015-04-29T12:05:08Z
dc.date.available2015-04-29T12:05:08Z
dc.date.issued2015-04-29
dc.identifier.otherBHC 2204
dc.identifier.urihttp://hdl.handle.net/123456789/4379
dc.descriptionBHC 2204: FOOD AND BEVERAGE SERVICE & SALES THEORY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013en_US
dc.description.abstractFaculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL & INSTITUTIONAL MANAGEMENT (DHIM M12) BHC 2204: FOOD AND BEVERAGE SERVICE & SALES THEORY END OF SEMESTER EXAMINATIONS SERIES: APRIL 2013en_US
dc.description.sponsorshipTechnical University of Mombasaen_US
dc.language.isoenen_US
dc.relation.ispartofseries2013;BHC 2204
dc.subjectBHC 2204en_US
dc.subjectFOOD AND BEVERAGE SERVICE & SALES THEORYen_US
dc.titleBHC 2204: FOOD AND BEVERAGE SERVICE & SALES THEORYen_US
dc.typeOtheren_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record