BHC 2201: FOOD AND BEVERAGE CONTROL I

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Date
2015-04-24
Author
Technical University of Mombasa
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Abstract
Faculty of Business & Social Studies DEPARTMENT OF HOSPITALITY & TOURISM DIPLOMA IN HOTEL MANAGEMENT (DHM J12) BHC 2201: FOOD AND BEVERAGE CONTROL I SUPPLEMENTARY/SPECIAL EXAMINATIONS SERIES: OCTOBER, 2013
URI
http://hdl.handle.net/123456789/4219
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