dc.contributor.author | Technical University of Mombasa | |
dc.date.accessioned | 2015-02-18T07:24:25Z | |
dc.date.available | 2015-02-18T07:24:25Z | |
dc.date.issued | 2015-02-18 | |
dc.identifier.uri | http://hdl.handle.net/123456789/1755 | |
dc.description | 9 F0A S 21 : FOOD MICROBIOLOGY
SEMESTER: SPECIAL/SUPPLEMENTARY EXAMINATIONS
SERIES: JULY, 2012 | en_US |
dc.description.abstract | Faculty of Applied and Health Sciences
DEPARTMENT OF ENVIRONMENT AND HEALTH SCIENCE
DIPLOMA IN ENVIRONMENT AND HEALTH SCIENCES
(DNH 12S)
9 F0A S 21 : FOOD MICROBIOLOGY
SEMESTER: SPECIAL/SUPPLEMENTARY EXAMINATIONS
SERIES: JULY, 2012 | en_US |
dc.description.sponsorship | Technical University of Mombasa | en_US |
dc.language.iso | en | en_US |
dc.subject | 9 F0A S 21 | en_US |
dc.subject | FOOD MICROBIOLOGY | en_US |
dc.title | FS 210A9 : FOOD MICROBIOLOGY | en_US |
dc.type | Other | en_US |