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ANH 2306/ AES 2304 : FOOD SAFETY AND HYGIENE II

dc.contributor.authorTechnical University of Mombasa
dc.date.accessioned2015-02-12T10:03:49Z
dc.date.available2015-02-12T10:03:49Z
dc.date.issued2015-02-12
dc.identifier.otherANH 2306/ AES 2304
dc.identifier.urihttp://hdl.handle.net/123456789/1594
dc.descriptionANH 2306/ AES 2304 : FOOD SAFETY AND HYGIENE II SUPPLEMENTARY/SPECIAL: EXAMINATIONS SERIES: MARCH 2014en_US
dc.description.abstractFaculty of Applied and Health Sciences DEPARTMENT OF ENVIRONMENT AND HEALTH SCIENCES DIPLOMA IN NUTRITION AND HEALTH DIPLOMA IN ENVIRONMENT AND HEALTH (DNH 11M / DEH 11M ) ANH 2306/ AES 2304 : FOOD SAFETY AND HYGIENE II SUPPLEMENTARY/SPECIAL: EXAMINATIONS SERIES: MARCH 2014en_US
dc.description.sponsorshipTechnical University of Mombasaen_US
dc.language.isoenen_US
dc.subjectANH 2306/ AES 2304en_US
dc.subjectFOOD SAFETY AND HYGIENE IIen_US
dc.titleANH 2306/ AES 2304 : FOOD SAFETY AND HYGIENE IIen_US
dc.typeOtheren_US


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