BACHELOR OF HOTEL & HOSPITALITY MANAGEMENT: Recent submissions
Now showing items 21-28 of 28
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BHH 4210: WINE KNOWLEDGE & CELLAR MANAGEMENT
(2015-04) -
BHH 4205: FOOD HYGIENE AND SANITATION
(2019-08-26) -
BHR 4340: HOSPITALITY ECONOMICS
(2019-08-23) -
BMG 4341: HUMAN RESOURCE IN HOSPITALITY
(2019-08-22) -
BAC 4240: INTRODUCTION TO PRINCIPLES OF ACCOUNTING
(2019-08-22) -
BHH 4205: MENU PLANNING & COSTING
(2019-08-15) -
BHH 4303: THERAPEUTIC NUTRITION
(2019-06-06)