BHC 11109:FOOD PRODUCTION THEORY
dc.contributor.author | TECHNICAL UNIVERSITY OF MOMBASA | |
dc.date.accessioned | 2018-07-24T06:07:25Z | |
dc.date.available | 2018-07-24T06:07:25Z | |
dc.date.issued | 2018-07-24 | |
dc.identifier.uri | http://hdl.handle.net/123456789/13861 | |
dc.description.abstract | DEPARTMENT OF HOSPITALITY & TOURISM CERTIFICATE IN CATERING AND ACCOMMODATION MANAGEMENT(CCA) BHC 11109:FOOD PRODUCTION THEORY | en_US |
dc.description.sponsorship | TECHNICAL UNIVERSITY OF MOMBASA | en_US |
dc.language.iso | en | en_US |
dc.subject | BHC 11109 | en_US |
dc.subject | FOOD PRODUCTION THEORY | en_US |
dc.title | BHC 11109:FOOD PRODUCTION THEORY | en_US |
dc.type | Other | en_US |
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Exam 2015 [34]