| dc.contributor.author | TECHNICAL UNIVERSITY OF MOMBASA | |
| dc.date.accessioned | 2018-07-16T04:54:15Z | |
| dc.date.available | 2018-07-16T04:54:15Z | |
| dc.date.issued | 2018-07-16 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/13627 | |
| dc.description.abstract | DEPARTMENT OFENVIRONMENT AND HEALTHSCIENCES
DIPLOMA INENVIRONMENTAL AND HEALTH SCIENCES(DEHS 014M)
APH 2103:ANATOMY & PHYSIOLOGY OF FOOD ANIMALS | en_US |
| dc.description.sponsorship | TECHNICAL UNIVERSITY OF MOMBASA | en_US |
| dc.language.iso | en | en_US |
| dc.subject | APH 2103 | en_US |
| dc.subject | ANATOMY & PHYSIOLOGY OF FOOD ANIMALS | en_US |
| dc.title | APH 2103:ANATOMY & PHYSIOLOGY OF FOOD ANIMALS | en_US |
| dc.type | Other | en_US |