| dc.contributor.author | Technical University of Mombasa | |
| dc.date.accessioned | 2015-01-28T09:18:44Z | |
| dc.date.available | 2015-01-28T09:18:44Z | |
| dc.date.issued | 2015-01-28 | |
| dc.identifier.other | DCAM A09 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/1019 | |
| dc.description | DCAM A09
FOOD & BEVERAGE SERVICE & SALES THEORY
END OF SEMESTER II EXAMS
SERIES: APRIL/MAY 2010 | en_US |
| dc.description.abstract | Faculty of Business & Social Studies
DEPARTMENT OF HOSPITALITY & TOURISM
DIPLOMA IN CATERING & ACCOMMODATION MANAGEMENT (DCAM A09)
FOOD & BEVERAGE SERVICE & SALES THEORY
END OF SEMESTER II EXAMS
SERIES: APRIL/MAY 2010 | en_US |
| dc.description.sponsorship | Technical University of Mombasa | en_US |
| dc.language.iso | en | en_US |
| dc.subject | DCAM A09 | en_US |
| dc.subject | FOOD & BEVERAGE SERVICE & SALES THEORY | en_US |
| dc.title | DCAM A09: FOOD & BEVERAGE SERVICE & SALES THEORY | en_US |
| dc.type | Other | en_US |