<?xml version="1.0" encoding="UTF-8"?>
<feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
<title>Exams 2014</title>
<link href="https://erepository.tum.ac.ke/handle/123456789/497" rel="alternate"/>
<subtitle>Contains past examination papers for the year 2014</subtitle>
<id>https://erepository.tum.ac.ke/handle/123456789/497</id>
<updated>2026-04-19T15:36:02Z</updated>
<dc:date>2026-04-19T15:36:02Z</dc:date>
<entry>
<title>BHC 1205:  FOOD AND BEVERAGE SERVICE PRACTICALS</title>
<link href="https://erepository.tum.ac.ke/handle/123456789/3092" rel="alternate"/>
<author>
<name>Technical University of Mombasa</name>
</author>
<id>https://erepository.tum.ac.ke/handle/123456789/3092</id>
<updated>2018-01-23T07:49:40Z</updated>
<published>2015-03-09T00:00:00Z</published>
<summary type="text">BHC 1205:  FOOD AND BEVERAGE SERVICE PRACTICALS
Technical University of Mombasa
Faculty of Business &amp; Social Studies&#13;
DEPARTMENT OF HOSPITALITY &amp; TOURISM&#13;
&#13;
CERTIFICATE IN CATERING AND ACCOMMODATION&#13;
(CCA J/M13)&#13;
 &#13;
&#13;
&#13;
&#13;
BHC 1205:  FOOD AND BEVERAGE SERVICE PRACTICALS&#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
SERIES:   APRIL 2014
BHC 1205:  FOOD AND BEVERAGE SERVICE PRACTICALS&#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
SERIES:   APRIL 2014
</summary>
<dc:date>2015-03-09T00:00:00Z</dc:date>
</entry>
<entry>
<title>BHC 1205:  FOOD AND BEVERAGE SERVICE</title>
<link href="https://erepository.tum.ac.ke/handle/123456789/3088" rel="alternate"/>
<author>
<name>Technical University of Mombasa</name>
</author>
<id>https://erepository.tum.ac.ke/handle/123456789/3088</id>
<updated>2018-01-23T07:49:40Z</updated>
<published>2015-03-09T00:00:00Z</published>
<summary type="text">BHC 1205:  FOOD AND BEVERAGE SERVICE
Technical University of Mombasa
Faculty of Business &amp; Social Studies&#13;
DEPARTMENT OF HOSPITALITY &amp; TOURISM&#13;
&#13;
CERTIFICATE IN CATERING AND ACCOMMODATION&#13;
(CCA J/M 13)&#13;
&#13;
&#13;
&#13;
BHC 1205:  FOOD AND BEVERAGE SERVICE &#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
MARKING SCHEME&#13;
APRIL 2014
BHC 1205:  FOOD AND BEVERAGE SERVICE &#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
MARKING SCHEME&#13;
APRIL 2014
</summary>
<dc:date>2015-03-09T00:00:00Z</dc:date>
</entry>
<entry>
<title>BHC 1207:  FOOD AND BEVERAGE PRACTICALS</title>
<link href="https://erepository.tum.ac.ke/handle/123456789/3087" rel="alternate"/>
<author>
<name>Technical University of Mombasa</name>
</author>
<id>https://erepository.tum.ac.ke/handle/123456789/3087</id>
<updated>2018-01-23T07:49:40Z</updated>
<published>2015-03-09T00:00:00Z</published>
<summary type="text">BHC 1207:  FOOD AND BEVERAGE PRACTICALS
Technical University of Mombasa
Faculty of Business &amp; Social Studies&#13;
DEPARTMENT OF HOSPITALITY &amp; TOURISM&#13;
&#13;
CERTIFICATE IN CATERING AND ACCOMMODATION&#13;
(CCA J/M13)&#13;
 &#13;
&#13;
&#13;
&#13;
BHC 1207:  FOOD AND BEVERAGE PRACTICALS&#13;
&#13;
FINAL EXAMINATIONS&#13;
SERIES:   APRIL 2014
BHC 1207:  FOOD AND BEVERAGE PRACTICALS&#13;
&#13;
FINAL EXAMINATIONS&#13;
SERIES:   APRIL 2014
</summary>
<dc:date>2015-03-09T00:00:00Z</dc:date>
</entry>
<entry>
<title>BHC 1201:  FOOD AND BEVERAGES PRODUCTION THEORY</title>
<link href="https://erepository.tum.ac.ke/handle/123456789/2884" rel="alternate"/>
<author>
<name>Technical University of Mombasa</name>
</author>
<id>https://erepository.tum.ac.ke/handle/123456789/2884</id>
<updated>2018-01-23T07:49:40Z</updated>
<published>2015-03-06T00:00:00Z</published>
<summary type="text">BHC 1201:  FOOD AND BEVERAGES PRODUCTION THEORY
Technical University of Mombasa
Faculty of Business &amp; Social Studies&#13;
DEPARTMENT OF HOSPITALITY &amp; TOURISM&#13;
&#13;
&#13;
CERTIFICATE IN CATERING AND ACCOMMODATION &#13;
 (CCA J/M13)&#13;
&#13;
&#13;
&#13;
BHC 1201:  FOOD AND BEVERAGES PRODUCTION THEORY&#13;
&#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
SERIES:   APRIL 2014
BHC 1201:  FOOD AND BEVERAGES PRODUCTION THEORY&#13;
&#13;
&#13;
END OF SEMESTER EXAMINATIONS&#13;
SERIES:   APRIL 2014
</summary>
<dc:date>2015-03-06T00:00:00Z</dc:date>
</entry>
</feed>
